Sometimes in America we take for granted the things available to us.  People starve to death in other countries every day because proper nutrition is not available.  But then Frank Sodolak came along and decided to cook fat-slathered bacon in a deep fryer.  Over 30% of Americans are obese, and it's probably NOT due to chicken fried bacon since it isn't widespread yet, but the fact that simply putting it on a restaurant menu is all it takes to make people completely okay with ordering it is pretty scary.  Now, where can we get some?